OurStory
About
Dessert Anatomy is a small, local, family-owned business built on passion, creativity, and heart. Founded by sisters Janine, Jennie, and Prettnie-all three working in the medical field-the business is truly a family labor of love.
Their dad, Ronnie, built the shop from the ground up, helping bring their vision to life and creating a warm space where the community can gather and enjoy handcrafted desserts.
Janine, a passionate home baker, discovered her love for baking during the pandemic. What began as creating cakes for family birthdays quickly grew into a desire to share her creations with the community.
Today, Dessert Anatomy is expanding that passion by offering baking and decorating classes for kids and adults-creating a space where creativity, confidence, and sweet memories are made.
We continue to grow with the hope of serving and giving back to our community through both our desserts and our classes.
Inspired by their family's commitment to medical and feeding ministries, Dessert Anatomy dedicates a portion of its profits to support these meaningful causes.
What Drives UsOur Values
Made with Love
Every dessert is handcrafted with passion and the finest ingredients by our family
Giving Back
A portion of our profits go to medical and feeding ministries, including a successful mission in the Philippines.
Community First
From our family kitchen to your table, we share our love of Filipino desserts with the Loma Linda community.
Growing Through Baking
Through our baking and decorating classes, we create a space where kids and adults can learn new skills, build confidence, express creativity, and make sweet memories together.
Let's ConnectReady to Order?
All items are made fresh to order. Reach out to place an order, inquire about catering, or book a baking class.